New Year’s Eve Set Menu 2020

R565 /person

including welcome drink & midnight Limoncello toast

Arrival

Laborie Brut blanc de blanc / Brut Rose MCC
non- alcoholic apple fizz 

 

Starters

 
Arancini 

Wild porcini mushroom risotto cakes, stuffed with mozzarella, panko crumbed and served
on a mushroom sauce with micro greens

Or

 

Caprese 

Slow roasted rosa tomatoes, bocconcini, basil caviar and sundried tomato oil

 

Palate

Berry sorbet with strawberry salsa and cucumber bubble

 

Mains

 

Osso Bucco

Slow cooked beef shin, in red wine jus, served with smoked butternut puree and roast vegetables

Or

Wood roasted hake

on a bed of spinach with a white wine butter sauce and fries

Or

Chicken Parmesan

with crumbed chicken breasts, crushed tomatoes, mozzarella, basil and Parmesan penne

Or

Pizza Board

Choose a pizza from our specials board, handmade and wood fired the traditional way

Or

LUPA Pasta

Chicken, cherry tomatoes, basil pesto, roasted peppers & cream

Or

Gardienera Fettuccini (v)

Grated zucchini, garlic, chilli, cream and crispy fried spinach balls

 

Dessert

 

Panna Cotta & Pear

Vanilla panna cotta, elderflower granita and pear spheres

Or

Chocolate torte

Dark chocolate slice, berry coulis, seasonal berries and gelato